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Meet the Flavors

Cappuccino

Cappuccino

Lil' Kick, Lots o' Froth
A top layer of frothy steamed milk leads to a smooth and full-bodied espresso. Named after the Franciscan Minor friars, "Cappuccini" from their tradition of wearing hooded robes. Like the hood the foam acts to help retain the heat of the liquid, allowing it to stay hotter longer.
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So rich, so delicate and so easy to enjoy in under a minute.
1 Cappuccino coffee capsule + 1 milk capsule

1 milk capsule to make 6 fl.oz. (¾ cup), 1 Cappuccino coffee capsule to add less than 2 fl.oz. (¼ cup), Cappuccino becomes an 8 fl.oz. (1 cup) beverage.

Cappuccino Directions Read more

Cappuccino Directions:

  1. Lift the locking handle to release the capsule holder
  2. Insert the white Cappuccino milk capsule into the holder. Place the holder firmly into the machine, and pull the locking handle down until it locks
  3. Place your Cappuccino cup on the drip tray
  4. Turn the custom control lever right to the red circle. Dispense about 6 fl.oz. (¾ cup) of warm delicious milk
  5. Move the custom control lever back to the middle position
  6. Wait for green light to stop flashing, pull the locking handle up and dispose of the capsule
  7. Insert the black Cappuccino coffee capsule into the holder. Place the holder firmly into the machine, and pull the locking handle down until it locks
  8. Turn the custom control lever right to the red circle. Dispense about 2 fl.oz. (¼ cup) of coffee
  9. Move the custom control lever back to the middle position
  10. Wait for green light to stop flashing, pull the locking handle up and dispose of the capsule

Cappuccino

INGREDIENTS:

Milk Capsule (Nonfat Milk, Milkfat, Sugar, Soy Lecithin), Coffee Capsule (100% Roast and Ground Arabica Coffee).

Nutritional information is current as of 10/27. Please see shelf packaging for any changes.
Nutrition Facts

Serving Size = 1 coffee capsule; 1 milk capsule

Servings Per Container 8

Calories 80

Calories from fat 35

Amount/Serving % DV*
Cholesterol 10mg 3%
Sodium 50mg 2%
Total Carb 9g 3%
Dietary Fiber <1g 3%
Sugars 9g
Protein 3g
Amount/Serving % DV*
Total Fat 3.5g 6%
Sat Fat 2g 9%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Vitamin A 2%Vitamin C 0%Calcium 10%Iron 0%
Cappuccino Frequently Asked Questions
For preparing Cappuccino or Latte Macchiato you recommend using the milk capsule first. Why?
By using the milk capsule first and then the coffee capsule, the foam of the final beverage remains white. This is the authentic way of preparing these beverages. If the opposite is done, the foam becomes brown. However, there is no problem with the taste or enjoyment of the cup.
Should I stir before consuming my Cappuccino or Latte Macchiato beverage?
The successive addition of milk first and coffee second results in the authentic layered beverage (white milk in the bottom of the cup, brown coffee in the middle, white milk foam on the top). Some people prefer to consume without stirring (which will lead to changing experience during drinking). Some others prefer to stir in order to have a homogenous taste from start to end. It is up to each consumer to experiment and find the most enjoyable way.
What about the milk component of Cappuccino or Latte Macchiato?
Consumers preferring these types of coffee beverages simply insert an additional milk capsule (which contains sweetened, hormone-free whole milk). Heated water flowing through the capsule under pressure will produce the milky foam expected in Cappuccino or Latte Macchiato. Many consumers find that making cappuccino with fresh milk at home from a steam pipe is too complicated and messy. They see this system as the easiest way to get an excellent Cappuccino or Latte.
You are using roast and ground coffee in your NESCAFÉ® Dolce Gusto® capsules. Why? Is it because your soluble coffee isn't selling as well, or isn't good enough?
Nestlé® uses roast and ground coffee in NESCAFÉ® Dolce Gusto® in order to most closely replicate the flavor and texture of the most popular coffee house choices at home. Soluble coffee sales are progressing faster than roast and ground sales overall. However, it is evident that consumers in industrialized countries are receptive to new coffee offerings. Research shows that consumer tastes are broadening, with increasing demand for different coffees on different occasions. Nestlé therefore sees NESCAFÉ® Dolce Gusto® as complementing its existing range.

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on Cappuccino

The latest BUZZ...

CupCupCupCupCup 6/5/2011

Brings a smile to my face. Same great taste as what I have had in the great cities in Italy....brings me back there :D

- Marilyn D. | mount laurel, NJ

CupCupCupCupNo Cup 4/7/2011

The cappuccino is my favorite. It seems that the coffee is a little bit stronger than the macchiato. I wish the coffee part was a little stronger, also.

- Mallory H. | Double Springs, AL

CupCupCupCupCup 2/20/2011

I think the cappuccino is the best ive had.

- Pedro S. | lynn, MA

CupCupCupCupCup 8/8/2010

Wow, what a perfect mix!We enjoy it everytime.

- Linda C. | Pembroke Pines, FL

CupCupCupCupCup 5/15/2010

Tastes just like cappuccino at my favorite Italian restaurant. The real deal!

- BETH R. | West Hempstead, NY

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