Dark Chocolate Orange Fondue
An amazing combination of premium, dark chocolate and orange makes this indulgent Dark Chocolate Orange Fondue a simply irresistible treat.
heavy whipping cream
bars (8 oz.)
NESTLÉ® TOLL HOUSE® Dark Chocolate Baking Bar
orange liqueur (optional)
grated orange peel
Marshmallows, fresh fruit (washed and patted dry)
cake cubes and/or pretzels
HEAT cream in small, heavy-duty saucepan over MEDIUM-HIGH heat; bring just to a boil. Remove from heat. Add chocolate; stir until smooth. Add liqueur and orange peel; mix well. TRANSFER fondue to fondue pot; place over low heat. To serve, dip marshmallows, fruit, cake and/or pretzels into melted chocolate. Stir often while on heat. Makes 1 1/4 cups.